Programme Name	Study Area	Campus	Duration	Mode
Level 2 Diploma in Food Preparation and Culinary Arts	Technical / Vocational Programmes	{{campus | acronymize}}	1 Year Blended	{{mode | acronymize}}
Level 2 Diploma in Food and Beverage Service	Technical / Vocational Programmes	{{campus | acronymize}}	1 Year	{{mode | acronymize}}
Medical Cannabis 101	Project Management	{{campus | acronymize}}	8 weeks	{{mode | acronymize}}
Bar Management 101: A Guide to Successfully Managing Beverage Operations		{{campus | acronymize}}	30 Contact Hours	{{mode | acronymize}}
Introduction to Manufacturing Systems and Practices: A guide to setting up a manufacturing and production operations within an industry	Culinary Arts & Hospitality	{{campus | acronymize}}	24 Contact Hours	{{mode | acronymize}}
ONLINE: Professional Certificate in Contract Administration: A Practical Approach	Business	{{campus | acronymize}}	24 Contact Hours	{{mode | acronymize}}
Microsoft Certified: Windows Server Hybrid Administrator Associate	IT Short Courses	{{campus | acronymize}}		{{mode | acronymize}}
Fundamentals of Total Quality Management: Building a Culture of Organizational Excellence	General Management / Customer Service & Team Building	{{campus | acronymize}}	18 Contact Hours	{{mode | acronymize}}
Cloud Essentials+	CompTIA (Computer Repairs, Networking, Security) Certifications	{{campus | acronymize}}		{{mode | acronymize}}
Advanced Certificate in Human Resource Management	Online Business Courses	{{campus | acronymize}}	18 Contact Hours	{{mode | acronymize}}

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